{"product_id":"azuma-hojicha-25g","title":"Azuma - Hojicha by ASAP (25g)","description":"\u003ch3 data-start=\"790\" data-end=\"809\"\u003eIn the cup\u003c\/h3\u003e\n\u003cp data-start=\"810\" data-end=\"970\"\u003eA warm aroma, reminiscent of toasted cereals.\u003cbr data-start=\"863\" data-end=\"866\"\u003eA soft, velvety texture.\u003cbr data-start=\"896\" data-end=\"899\"\u003eA slightly sweet finish, with hints of hazelnut and warm bread.\u003c\/p\u003e\n\u003ch3 data-start=\"972\" data-end=\"1001\"\u003eOrigin and know-how\u003c\/h3\u003e\n\u003cul data-start=\"1002\" data-end=\"1385\"\u003e\n\u003cli data-start=\"1002\" data-end=\"1057\"\u003e\n\u003cp data-start=\"1004\" data-end=\"1057\"\u003e\u003cstrong data-start=\"1004\" data-end=\"1018\"\u003eProducer\u003c\/strong\u003e: Azuma Tea Garden (family farm)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1058\" data-end=\"1095\"\u003e\n\u003cp data-start=\"1060\" data-end=\"1095\"\u003e\u003cstrong data-start=\"1060\" data-end=\"1070\"\u003eRegion\u003c\/strong\u003e: Wazuka, Kyoto, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1096\" data-end=\"1127\"\u003e\n\u003cp data-start=\"1098\" data-end=\"1127\"\u003e\u003cstrong data-start=\"1098\" data-end=\"1114\"\u003eJapanese name\u003c\/strong\u003e: ほうじ茶パウダー\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1128\" data-end=\"1154\"\u003e\n\u003cp data-start=\"1130\" data-end=\"1154\"\u003e\u003cstrong data-start=\"1130\" data-end=\"1142\"\u003eCultivar\u003c\/strong\u003e: Mixed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1155\" data-end=\"1239\"\u003e\n\u003cp data-start=\"1157\" data-end=\"1239\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1168\"\u003eHarvest\u003c\/strong\u003e: Late spring cut + spring and summer tencha stems\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1240\" data-end=\"1299\"\u003e\n\u003cp data-start=\"1242\" data-end=\"1299\"\u003e\u003cstrong data-start=\"1242\" data-end=\"1253\"\u003eProcess\u003c\/strong\u003e: Tencha roasting, then fine grinding\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1300\" data-end=\"1385\"\u003e\n\u003cp data-start=\"1302\" data-end=\"1385\"\u003e\u003cstrong data-start=\"1302\" data-end=\"1313\"\u003eCultivation\u003c\/strong\u003e: No pesticides, chemical fertilizers, additives or colorants\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1300\" data-end=\"1385\"\u003e\n\u003cstrong\u003eImported\u003c\/strong\u003e by ASAP \u003ca title=\"Quelle est la différence entre le Matcha et l'hojicha\" href=\"https:\/\/94cilcius.com\/blogs\/blog-personnelle\/matcha-vs-hojicha-quelles-differences-entre-ces-thes-japonais\"\u003ematcha and hojicha\u003c\/a\u003e company from Montreal. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1387\" data-end=\"1422\"\u003eWhy choose this hojicha?\u003c\/h3\u003e\n\u003cul data-start=\"1423\" data-end=\"1785\"\u003e\n\u003cli data-start=\"1423\" data-end=\"1523\"\u003e\n\u003cp data-start=\"1425\" data-end=\"1523\"\u003e\u003cstrong data-start=\"1425\" data-end=\"1443\"\u003eA unique taste\u003c\/strong\u003e: Roasted to reveal aromas of hazelnut, toast and cookie.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1524\" data-end=\"1599\"\u003e\n\u003cp data-start=\"1526\" data-end=\"1599\"\u003e\u003cstrong data-start=\"1526\" data-end=\"1544\"\u003eA gentle ritual\u003c\/strong\u003e: Ideal for a comforting moment, hot or iced.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1600\" data-end=\"1679\"\u003e\n\u003cp data-start=\"1602\" data-end=\"1679\"\u003e\u003cstrong data-start=\"1602\" data-end=\"1617\"\u003eVersatility\u003c\/strong\u003e: Perfect for lattes, desserts or pastries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1680\" data-end=\"1785\"\u003e\n\u003cp data-start=\"1682\" data-end=\"1785\"\u003e\u003cstrong data-start=\"1682\" data-end=\"1706\"\u003eA Kyoto heritage\u003c\/strong\u003e: Produced with care by a family of artisans over several generations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1787\" data-end=\"1813\"\u003eSuggested preparation\u003c\/h3\u003e\n\u003col data-start=\"1815\" data-end=\"2344\"\u003e\n\u003cli data-start=\"1815\" data-end=\"2104\"\u003e\n\u003cp data-start=\"1818\" data-end=\"2104\"\u003e\u003cstrong data-start=\"1818\" data-end=\"1840\"\u003eWhisk powder\u003c\/strong\u003e\u003cbr data-start=\"1840\" data-end=\"1843\"\u003eSift 2 tsp hojicha into a bowl.\u003cbr data-start=\"1888\" data-end=\"1891\"\u003eAdd 60 ml hot water at 75°C and whisk until smooth and slightly frothy.\u003cbr data-start=\"1991\" data-end=\"1994\"\u003e(For a more intense version: 2.5 g hojicha to 28 g water, thick texture and concentrated flavor.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2106\" data-end=\"2225\"\u003e\n\u003cp data-start=\"2109\" data-end=\"2225\"\u003e\u003cstrong data-start=\"2109\" data-end=\"2134\"\u003eFrothing milk\u003c\/strong\u003e\u003cbr data-start=\"2134\" data-end=\"2137\"\u003eHeat 2\/3 cup of your favorite milk to a creamy micro-foam.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2227\" data-end=\"2344\"\u003e\n\u003cp data-start=\"2230\" data-end=\"2344\"\u003e\u003cstrong data-start=\"2230\" data-end=\"2255\"\u003eAssemble and enjoy\u003c\/strong\u003e\u003cbr data-start=\"2255\" data-end=\"2258\"\u003eSlowly pour the milk over the whipped hojicha.\u003cbr data-start=\"2309\" data-end=\"2312\"\u003eSweeten to taste and enjoy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2346\" data-end=\"2423\"\u003eA hojicha of rare elegance; roasted, comforting and infinitely sweet.\u003c\/p\u003e","brand":"94Celcius","offers":[{"title":"Default Title","offer_id":43695172616271,"sku":null,"price":27.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2225\/5825\/files\/62FEE5E3-F735-40FF-993A-9A7DFFE791CC.webp?v=1760551990","url":"https:\/\/94cilcius.com\/en\/products\/azuma-hojicha-25g","provider":"94Celcius","version":"1.0","type":"link"}